Craft brewery articles
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Craft breweries under threat with a 49% leap in closures last year
Smaller breweries have been hit particularly hard by rising interest rates and higher costs, with many relying on debt to finance equipment, raw materials and in some cases, operating costs.
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Suckerpunch Founder Teams up to Create a Zero-Proof Craft Brewery Focused on Pacific Northwest Flavor
From the founder of Suckerpunch comes a zero-proof craft brewery focused on local hops and flavors. by Blair Stenvick Zero-proof drink entrepreneur Andy McMillan has a story he tells where, in 2021, he approached several Portland breweries about teaming up on a non-alcoholic craft beer. He got “laughed out of the room,” he says, by brewers who didn’t see NA beer as real beer. A few years later, that seems like shortsightedness...
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Dedication to the craft
Clarks Restaurant has flourished because of hard work, familial ties, and a dedication to keeping the food quality the same — delicious.