Healthy food articles
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Federal grant aims to improve access to healthy food in New Mexico
NEW MEXICO (KRQE) – The U.S. Department of Agriculture is helping strengthen local food financing in New Mexico. The state has received $3 million as part of the Healthy Food Financing Initiative Award for communities to invest in local food hubs. On Wednesday, attendees got the chance to see the grant money in action at the []
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The Masters: Where the Food — and the Food Prices — Are Out of This World
It’s Masters Week, which is like a secular holiday for me. I don’t even follow golf that closely outside of this week every year.
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Microbial food as a food production strategy of the future
The global food crisis is increasing due to rapid population growth and declining food productivity from climate change. Moreover, today's food production and supply system emits a huge amount of carbon dioxide, reaching 30% of the total amount emitted by humanity, further aggravating climate change. Sustainable and nutritious microbial food is attracting attention as a key to overcoming this impasse.