Nutritional science articles
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Don't buy the lazy nutrition science on artificial sweeteners
In 2023, the ostensibly authoritative World Health Organization (WHO) recommended that non-sugar sweeteners “not be used as a means of achieving weight control or reducing the risk of noncommunicable diseases.” Non-sugar sweeteners are found in diet sodas, yogurts, and snack bars, and many other foods. The guideline came as a surprise. After all, the very purpose of non-sugar sweeteners — which contain little to no calories — is to help consumers control their weight and reduce their risk of...
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UCLA Med School Students Are Taught That Modern Science Is 'White Science' by Pro-Hamas Lecturer
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Spanish Women in Science
Adriana Mosquera Soto Josefina Castellví (1935), Spanish oceanographer, biologist, and writer. Maria Andresa Casamayor (1720- 1780), Spanish mathematician. Margarita Salas (1938-2019), Spanish biochemist. Ángeles Alvariño (1916 2005), Spanish oceanographer.