In related news

  • As bird flu spreads in the U.S., is it safe to eat eggs? What to know about the risk.

    In early April, a dairy worker in Texas tested positive for avian influenza, also known as bird flu, amid a multi-state outbreak of the virus among cows. The bird flu virus has also been detected in raw milk, but authorities say the current risk to the public is low. It’s the first time this strain of bird flu — referred to as highly pathogenic avian influenza A (H5N1) — has been detected in cattle and the first documented cow-to-human transmission of an avian influenza virus, according to the...

  • What to know about the latest bird flu outbreak in the US

    A poultry facility in Michigan and egg producer in Texas both reported outbreaks of avian flu this week. The latest developments on the virus also include infected dairy cows and the first known instance of a human catching bird flu from a mammal. Although health officials say the risk to the public remains low, there []

  • What We Know About Bird Flu Being Found in Pasteurized Milk

    Traces of the bird flu virus were found in some samples of pasteurized milk in the U.S. on Tuesday, according to the Food and Drug Administration (FDA), as the agency advises that the milk is safe to drink until further testing is performed.According to the Centers for Disease Control and Prevention (CDC), avian influenza or bird flu is a disease "caused by infection with avian influenza Type A viruses." These viruses can also naturally spread among wild aquatic birds worldwide and can infect...