From One Green Planet
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10 Lesser-Used Culinary Herbs to Try in Your Garden (and What They Are All About)
A personal favorite of many gardeners, the culinary herb garden is full of fresh flavors, alluring aromas, and beautiful blooms.
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8 Ways Amazon is Contributing to Environmental Destruction
Explore how Amazon, one of the world's largest retailers, is impacting the environment through specific actions.
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15 Fabulously Fruity Plant-Based Cakes
Fruity cakes tend to be less on the rich side and make for a seemingly lighter cake without losing any of the flavor and indulgence.
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New Vegan Asks Reddit How to Grocery Shop
Becoming vegan isn't just a change in diet; it's a perspective shift. Stepping into the grocery store after making the switch is eye-opening.
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A European Survey Revealed Spain’s Changing Appetite
A recent pan-European survey conducted under the EU Smart Protein project has unveiled insights into Spain's shifting consumption habits.
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Japan is Using Seagrass to Combat Climate Change and Achieve Carbon Neutrality
In Yokohama, Japan, a coastal city just south of Tokyo, over a hundred volunteers recently gathered to plant eelgrass in the seabed.
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RZA Advocates for a Vegan Lifestyle, Highlighting Ethical, Environmental, and Health Benefits
RZA, the renowned leader of the hip-hop group Wu-Tang Clan, has long been vocal about his transition to a vegan lifestyle.
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Sweet Mama Cat Just Wants to Love the Stuffing Out of Her Kitten [Video]
Awwwwww! This cat mother wants nothing more than to dote on her new little fuzzy kitten. Watch an adorable video of them!
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Salt-Cured Beet Carpaccio [Vegan]
In this preparation, they are transformed into a whole new version of themselves: The beets are thinly sliced and marinated overnight in salt. They become silky soft and melt-in-your-mouth delicious, a fun facsimile of beef carpaccio. Served with a creamy roasted garlic dressing, fresh basil and capers, this platter will wow anyone who sits at your table.
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Butternut Energy Bites [Vegan, Grain-Free]
These pumpkin veggie balls are like any other energy bite, but they're jam-packed with good fats and with a little less dates. These are full of nutrients and seasonal flavor for a delicious, bite-sized snack on the go!
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Roasted Vegetable Risotto [Vegan]
A creamy and filling dish loaded with delicious roasted vegetables and rich, flavorful risotto. It’s loaded with nutritional yeast to create that cheesy texture and the combination of white wine and vegetable broth creates an aroma in the kitchen that will have your mouth drooling.
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Couscous with Tomatoes and Olives [Vegan]
This dish is made with simple ingredients but is simply delicious! Excerpted from The Everything® Mediterranean Instant Pot® Cookbook by Kelly Jaggers. Copyright © 2020 by Simon & Schuster, Inc. Used with permission of the publisher, Adams Media, an imprint of Simon & Schuster. All rights reserved.